THE PLAN: We had bought the plane tickets weeks ago. We were going to fly from Bilbao to Oslo. Then we would change planes and fly to Boston. This was the determining factor in our drive through Asturias, the same province we had visited at the beginning of our time in Spain when we hiked through the Picos de Europa (see post, Picos de Europa, September 2015).
The hearts of the parents were full — the beauty of the countryside and the excitement of the cities, the warmth and generosity of the Spaniards, the same old tortilla española (which we ate) and the same old jamón ibérico (which we didn’t eat), no matter the restaurant, no matter the town. The hearts of the children were beating steadily — wanting to go to the beach, refusing to go to the beach, wanting to eat at this café, spurning that other café. We were going back. Volver. Did they know what it meant to return?
We drove east on A-8, leaving the highway somewhere near Niembro to make our way on narrow roads to Playa de Torimbia: a kilometer walk in, a lively beach-side café, a clothing-optional beach, gorgeous sand and waves.
But something wasn’t right. Not everyone wanted to walk that far. The outdoor café was busy and full. Naked people frolicked in the waves or lay serenely on a blanket on the sand.
Two of us forged on! Two of us lagged, but we all made it to the beach. Two of us defied convention and wore swim suits as we splashed in Mar Cantábrico! Two of us refused to go in at all. Eventually, all of us trudged back up the hill, got in the rental car and ate papas bravas and gambas a la plancha at the next beach over, complete with parking lot, empty café, and people wearing clothing when they went in the water. And so we made our way to Bilbao.
THE SETTING: Bilbao was as dynamic on ground level as it appears to be in the image above — a rock pigeon’s view of Museo Guggenheim complete with Jeff Koons’ “El Poop” looking longingly towards Parque de Doña Casilda de Iturrizar (Casilda Iturrizar Parkea in Basque). Here we would relax and prepare ourselves for eventual reentry and splashdown in los Estados Unidos.
SAN SEBASTIÁN: With San Sebastián only 60 kilometers away, we were eager to explore this “stunning city…cool, svelte and flirtatious by night, charming and well mannered by day” (Lonely Planet). We chose to visit during the Charming and Well Mannered hours.
As quite a few gourmands know, there are 11 Michelin-starred restaurants in San Sebastián alone, and yet another 7 within a twenty-five kilometer radius. Impressed? Not us! We weren’t seeking to plunk down 200€ for a tasting menu that featured the same dang hake the kids had to chaw through in the comedor at Colegio Público Gómez Moreno. Granted this hake would be steamed in seaweed with plankton and oyster leaves and arrive with risotto-like squid and butter blossom. Nope. We were going to parse our pennies and eat a simple Bacalao al Pil Pil, the traditional Basque dish known throughout Spain and available in almost any restaurant, at any time and at any temperature, even in San Sebastián.
Described as one of the best city beaches in all of Europe, Playa de la Concha is the place to be on “another sweltering summer’s day” with “thousands of tanned and toned bodies spread across the sand” (Lonely Planet). No doubt, the guidebook writers were thinking of the month of July when temperatures average well above 23° Centigrade (73.4 ° F) and the number of rainy days subsides to eight.
Hanging out on the beach, playing catch with a Rocket ball, kayaking there and back, these were just a few of the gerund phrases that capture our good times at Playa de la Concha.
MONTE IGUELDO: With el sol a mere memory, we boarded the third oldest funicular in all of Spain to ride to the top of Monte Igueldo. Having scoured the internet, all we can attest to is that Igueldo Funicular began running in August 1912 and consists of two railway cars running up and down a single track, the length of 320 meters.
Once atop Monte Igueldo, we found ourselves in El Parque de Atracciónes, a land out of time. This amusement park, described as “slightly tacky” by the misinformed staff at Lonely Planet, offers delights for the young, the old, the bored, the optimistic, and the lonely. For us, it was a way to get out of the continuous mist that shrouded our visit to beautiful San Sebastián (or Donostia in the language of Euskara [Basque]).
El Parque de Atracciónes boasts nineteen amusements of which we mastered five, riding one of them numerous times with glee.
GUGGENHEIM BILBAO: Time continued to pass, and is passing right now if you, reader, subscribe to the concept of relative time. Only a few more days were available before we boarded el avion, leaving España and so many cañas and Fanta naranjas behind.
Bilbao provided plenty of excitements: hanging out in the apartamento and watching cartoon videos, exploring the Zubiarte Merkataritza-zentroa (Zubiarte Shopping Mall) to buy a piece of luggage, doing laundry and hanging it out a window on a clothes line fifty feet above the ground. And yes, going to Guggenheim Bilbao to see Puppy, Tall Tree and the Eye, Maman, and Tulips.
The interior of Guggenheim Bilbao contained the Atrium, the Skylight, twenty galleries, titanium and glass elevators, staircases and a hell of a lot of Art. People were in there too. Refusing to confine ourselves to this fanciful edifice, we made our way to Parque Guggenheim where performance art was the main attraction at the Jolostokia (“playground” in Basque).
Pinxtos, helado de calamar en su tinta, casco viejo — these were things in Bilbao that we either ate, looked at or walked through as clocks ticked, a planet revolved, and the KLM 13:15 to Oslo waited its turn.
SAN JUAN DE GAZTELUGATXE: On our last full day in Spain, we drove to the coast of Biscay to walk to a castle on a rock by the sea — Gaztelugatxe — which is pretty much pronounced how it’s spelled. Translated from Basque as either “castle rock” or “inaccesible castle,” this islet (which features a hermitage dedicated to John the Baptist) has been a site of pilgrimage for Game of Thrones fans ever since it was forced to take on the role of Dragonstone in the HBO television series.
The formation of biostromic calcarenite limestone and synsedimentary gaps (opaque terms, as mystifying perhaps as Euskara or the plot line of Game of Thrones), was an adequate metaphor for our time in Spain: San Juan de Gaztelugatxe was challenging to get to, took determination and good cheer to navigate its contours, and served up continuous refreshment, beauty, and reward.
BYE-BYE, BILBAO: Now it was time to leave. We had spent our year in Spain.
During that year, Spain’s unemployment rate had remained around 20% and for ten months there was no agreed upon government leader, even after multiple elections. Europe received over a million migrants from Syria, Eritrea, Iraq, and Afghanistan, among other countries, with Germany, France and Spain agreeing to accept the most refugees. Our British friend Nicola’s friend collected supplies for a refugee camp in Greece and went to Calais in France to help out where more than 3,000 people were trying to get to England. It was a time when terrorists hatched plots in Paris, Brussels, Nice and Munich, and when almost 200 international state governments signed the Paris Climate Accord to reduce global warming.
For much of that year, we had placed our attention elsewhere. Kids went to school and soccer and birthday parties and school trips and guitar and oboe lessons. Parents went to grocery shop and file government forms and figure out the bus lines and take Spanish lessons. We were tourists, no matter how we might try to convince ourselves otherwise. We were happy hanging out with our friends, staying up late, going to hear music or going to a party. Sometimes all we wanted to do was walk down Calle Zacatín, and marvel at all the shoes in all the shoe stores.
Every encounter felt distinct because everything appeared new and different: the papelerías with their unending assortments of notebooks, pens, pencils, erasers and sharpeners; stone pathways in the Albayzin that led to wide terraces or shaded courtyards; dark, cramped tiendas the size of minivans that managed to offer any item you needed at a moment’s notice, but never kept regular hours. Each and every day people spoke Spanish, both to us and at us — even if we didn’t! (Though three out of four of us actually did speak it quite well, for the circumstances, by now.)
For a year or so, everything was fresh; nothing was commonplace. How could we take hold of that feeling and stash it in our suitcases along with the souvenir magnets and scarves and notepads? Could we write it all down? Take a photograph of every moment to remember it later? To capture it all would be to acknowledge what Federico García Lorca wrote in one of his plays: “Si te contara toda la historia, nunca terminaría….” If I told you the whole story, it would never end….
But our travels had to end. Word has it that everything has to end at some point, or change and become something else. The next morning we drove to the airport, we returned the rental car, we bought Spanish junk food, we boarded the plane, we wondered how it would be in a new land.